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Strawberry Wake-Up Shake by Sarma Melngailis |
My books are filled with all kinds of savory and sweet recipes, but this easy shake recipe is practical for breakfast or a pick-me-up afternoon snack, and great for kids too, though you may want to omit the raw cacao for your little ones. Raw cacao definitely gives you a serious caffeine-like kick. It’s an incredibly nutritious (and delicious) energizing ingredient to have around, particularly if you want to kick the coffee habit.
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Daybreak Cake by Jennifer Lanne |
We have absolutely loved having Jennifer Lanne on Where Women Cook this week. For more on Jennifer be sure to get your copy of Where Women Cook today!
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Where Women Cook: Celebrate! (Andrea Meyers) |
A traditional Black Forest cake has three layers of chocolate genoise, a European style of cake that is like a dry sponge cake. The cake layers are brushed with a liqueur-infused syrup and a tart cherry filling also helps moisten them. The cake is then decorated with whipped cream, chocolate shavings, and glazed cherries.
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Scrumptious Blueberry Bread with Kathy Petersen |
My bread machine is my favorite kitchen appliance, but I rarely finish a loaf in the machine. Most of the time, I use the manual setting to just make dough and create something delicious. It saves you the time of making and kneading the dough, but still allows you to use your own recipes.
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Where Women Cook: Celebrate! (Ree Drummond) |
Books and magazines never have enough pages for everything we have to share … so we sometimes include a photograph without a recipe. When this happens, we know you will want the recipe to make the dish. Ask and you shall receive! Enjoy this recipe from Ree Drummond on page 48 of WHERE WOMEN COOK: CELEBRATE!
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Where Women Cook: Celebrate! (Ree Drummond) |
Books and magazines never have enough pages for everything we have to share … so we sometimes include a photograph without a recipe. When this happens, we know you will want the recipe to make the dish. Ask and you shall receive! Enjoy this recipe from Ree Drummond on page 46 of WHERE WOMEN COOK: CELEBRATE!
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Where Women Cook: Celebrate! (Ashley English) |
Books and magazines never have enough pages for everything we have to share … so we sometimes include a photograph without a recipe. When this happens, we know you will want the recipe to make the dish. Ask and you shall receive! Enjoy this recipe from Ashley English on page 61 of WHERE WOMEN COOK: CELEBRATE!
