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Photography: Frosted Apple

Chocolate Chip Cookie Pie (Oh, my!)

Recipe: Whoopie Pies

Tools, tips & tricks: A clever way for ‘recipe hoarders’ to get organized

Featured Chef :

Featured bio: Christen Olivarez

Thanksgiving recipes from Scribbit

Locale: The Pennsylvania General Store

Recipe find: Pumpkin cakes

Photography: Farmer’s market eggs

Recipe: Morning Joy in a ‘Mindful Egg’

Wild Game Recipes

Tools, Tips & Tricks: Find ways to see joy in everything

Fabulous Friday by Where Women Create

Featured Chef :

Featured Bio: Megan Halsey

Potluck: Loralee’s favorite things giveaway

Locale: The Beachcomber at Crystal Cove

Photography: An important ingredient

Recipe: Pumpkin ‘Squares’

Tools, tips & tricks: Kitchen organizing board

Featured Chef :

Featured Bio: Amanda Crabtree

Potluck: Invitation to attend the Where Women Cook launch party in NYC!

Locale: One of my favorite places to be in Utah

Photography: Chelsea Market, NYC

Recipe:Loralee’s Apple, Pear & Dried Cranberry Crumble Pie

Tools, tips & tricks: The perfect business card holder

Featured Chef :

Welcome to Amuse Bouche! (Featured bio: Loralee Choate)

Where Women Cook available for pre-order

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PIE-OGRAPHY On Utah’s Studio 5

pieography: where pie meets biography

If you live in Utah you likely tuned in to Stuido 5 and watched Jo and Where Women Cook's good friend Celeste Shaw make a fabulous recipe from PIE-OGRAPHY. Celeste traveled to Utah from Washington this week to share her love of cooking with our Utah friends. But don't worry, we have the clip in its entirety to share with everyone outside of Utah. PIE-OGRAPHY and Celeste Shaw are too wonderful not to share.   Now, when are you going to make this fabulous pie in a jar? Continue Reading...

Remnants of the Past Vintage Show 2013

remnants of the past vintage show 2013

Jo Packham is excited to be a special guest at 2013′s Remnants of the Past Vintage Show. Join Jo, Jen O’Connor, and Ben Ashby on June 1st and 2nd in San Luis Obispo, CA for this fabulous show. Will you be joining Jo at Remnants of the Past? Continue Reading...

Pieography: Where Pie Meets Biography

pieography

WWC Press and the Where Women family of magazines are excited to announce the newest Where Women Cook book, Pieography: Where Pie Meets Biography. Pieography hits shelves on February 1st, 2013 and is full of inspirational stories and delicious pie recipes. Now you can have your pie (book) and eat it too. You will savor every delicious page of Pieography. Reserve your copy today. Continue Reading...

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